No Products in the Cart
Chilean Sea Bass, our specialty, is one of the most desired high-end
fish one can find today, let alone cook in their homes. Our seabass
is removed of its skin and bones, individually portioned, and vacuum
sealed to ensure it's freshness and quality. Its high fat content and
tender white flakes make for the perfect blend of natural oils and protein.
This fish is best prepared pan seared or oven-baked.
This product is sold frozen
